Friday, February 1, 2008

Thumb-thuking good

Eyan and I had dinner again at Thuk Thai. This time we were joined by Togz. We had spare ribs, pork omelette, kangkong, Tom Yum with coconut milk, and bagoong rice, washed down with a couple bottles of beer. Yum!

Do check out Thuk Thai one of these days, behind Rufo's on San Miguel Avenue, Ortigas. It's an unpretentious place serving great food at reasonable prices.